LUNCH & DINNER
GUACAMOLE
TRIO DE GUACAMOLES 27
TRADICIONAL MILD 14
Avocado, tomato, onion, cilantro, serrano
FRUTAS MEDIUM 14
Avocado, pomegranate, Vidalia onion, mango, apple, habanero, Thai basil
ROJO SPICY 14
Avocado, tomato, red onion, chipotle, queso fresco
VEGGIES FOR GUAC 7
CEVICHES
TRIO DE CEVICHES 30
TORO TAQUITOS 17
Tuna belly, sweet onion-habanero salsa
TUNA TIRADITO 17
Yellowfin tuna, soy, sesame salsa macha, avocado, cilantro-Thai basil, corn tostada
COCTEL DE CAMARÓN Y PULPO 17
Shrimp & Octopus cocktail, light tomato sauce, onions, cilantro, avocado
SOPAS & ENSALADAS
SOPA DE TORTILLA 12
Tomato & guajillo soup, crispy tortilla, Chihuahua cheese, crema, avocado
ENSALADA DE JICAMA 13
ADD GRILLED CHICKEN 8 | GRILLED SHRIMP 12
Jicama, radish, mixed greens, avocado, orange, almonds, tamarind vinaigrette
CAESAR TOLOACHE 14
ADD GRILLED CHICKEN 8 | GRILLED SHRIMP 10
Hearts of romaine, cotija cheese, roasted garlic dressing, chile pasilla strips
QUESADILLA DEL HORNO
QUESO FUNDIDO 14 - SUB CHORIZO 15
Mexican cheese fondue, poblano rajas, tomatillo salsa, flour tortillas
QUESADILLA DE HUITLACOCHE & TRUFAS 17
Manchego cheese, corn, black truffle, crema, huitlacoche salsa
QUESADILLA DE POLLO 15
Roasted chicken, Chihuahua cheese, pico de gallo, crema, chile toreado
QUESADILLA DE CAMARÓN 17
Shrimp, chile de arbol salsa, Chihuahua cheese, pineapple-red onion salad
TACOS
MADE WITH HANDPRESSED CORN TORTILLAS
SUADERO 15
Bohemia–braised brisket, avocado, red onions, cilantro, tomatillo salsa, horseradish crema
CALABACITA 13
Zucchini, corn, spicy kale, queso fresco
POLLO 14
Chicken breast adobado,pico de gallo, manchego cheese
COSTILLA Y TUETANO 18
Beef short ribs, bone marrow, roasted red onion-jalapeno chile toreado salsa
PESCADO 15
Baja-style ̃uke, cabbage slaw, guacamole, chipotle crema, pico de gallo
CARNE ASADA 15 / CON QUESO 16
Carne asada, chipotle salsa, avocado, onions, cilantro
CAMARÓN 15
Shrimp, Mexican cheeses, cabbage, chipotle crema
LANGOSTA 20
Spicy lobster, morita salsa, avocado
BURRO TOLOACHE
Rice, beans, Mexican cheeses, pico, guacamole & salsa verde
Choice of: Vegetarian $16 Chicken $18 Steak $20
PLATOS FUERTES
POLLO TOLOACHE 25
Chipotle-marinated chicken breast a la plancha, crispy Mexican cheeses, pinto bean dumpling, sweet corn-pico de gallo
CAMARONES TOLOACHE 30
Roasted garlic shrimp, crispy tortilla, black beans, chayote salad, cascabel salsa, queso fresco
CARNE ASADA 35
Grilled skirt steak, potato gratin, mole, cheese enchilada, guacamole
TUMBADA 36
Mexican paella, green rice, shrimp, octopus, scallops, achiote-habanero sauce, pico de gallo
ENCHILADAS BORRACHAS 24
Pulled chicken, tomatillo, 5 chiles salsa borracha, Mexican cheeses, crema, radish salad
PAELLA DE QUINOA 22
Quinoa-pico de gallo, corn, carrots, asparagus, cauli ̃ower, roasted hon shimeji mushrooms, black truffle butter
BACALAO TRUFADO 32
Miso-tequila glazed black cod, hon shimeji, mushrooms, chipotle-black truffle butter
SALMON CON CALABAZA 35
Organic salmon, Japanese pumpkin, shiitake mushrooms, blistered cherry tomatoes, pumpkin seed sauce
ACOMPANAMIENTOS
Rice and Beans 7 / Brussel sprouts 10 / Chips & Salsa $4 Sweet plantains 10 / Corn on the Cob 7 / Spicy Kale 10
CHEF/OWNER JULIAN MEDINA
CHEF DE CUISINE FIDEL RODRIGUEZ & JUAN VELAZCO
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS
BRUNCH MENU
GUACAMOLE
TRIO DE GUACAMOLES 29
TRADICIONAL MILD 15
Avocado, tomato, onion, cilantro, serrano
FRUTAS MEDIUM 15
Avocado, pomegranate, Vidalia onion, mango, apple, habanero, Thai basil
ROJO SPICY 15
Avocado, tomato, red onion, chipotle, queso fresco
SEASONAL MEXICAN CRUDITÉ 7
CEVICHES
CEVICHE TASTING 38
TASTING OF ALL FOUR CEVICHES
TORO TAQUITOS 18
Tuna belly, sweet onion-habanero salsa
TUNA TIRADITO 18
Yellowfin tuna, soy, sesame salsa macha, avocado, cilantro-Thai basil, corn tostada
COCTEL DE CAMARON Y PULPO 18
Shrimp-octopus cocktail, light tomato sauce, onions, cilantro, avocado, corn tostadas
HAMACHI 18
Yellowtail, meyer lemon, cucumber, red onion, huichol salsa, crispy avocado
SOPAS & ENSALADAS
SOPA DE TORTILLA 12
Tomato & guajillo soup, crispy tortilla, Chihuahua cheese, crema, avocado
ENSALADA DE JICAMA 14
ADD GRILLED CHICKEN 8 | GRILLED SHRIMP 12
Jicama, radish, mixed greens, avocado, orange, almonds, tamarind vinaigrette
CAESAR TOLOACHE 14
ADD GRILLED CHICKEN 8 | GRILLED SHRIMP 12
Hearts of romaine, cotija cheese, roasted garlic dressing, chile pasilla strips
DEL HORNO
QUESO FUNDIDO 14 - SUB CHORIZO 2
Mexican cheese fondue, poblano rajas, tomatillo salsa, flour tortillas
QUESADILLA DE HUITLACOCHE & TRUFAS 18
Manchego cheese, corn, black truffle, crema, huitlacoche salsa
QUESADILLA DE POLLO 15
Roasted chicken, Chihuahua cheese, pico de gallo, crema, chile toreado
QUESADILLA DE CAMARÓN 17
Shrimp, chile de arbol salsa, Chihuahua cheese, pineapple-red onion salad
TACOS
MADE WITH HANDPRESSED CORN TORTILLAS
CALABACITA 13
Zucchini, corn, spicy kale, queso fresco
POLLO 14
Grilled chicken breast, guacamole, pico de gallo
PESCADO 16
Baja-style fluke, spicy jícama slaw, guacamole
CAMARÓN 16
Garlic-chipotle shrimp, Chihuahua cheese, hearts of palm slaw, tamarind salsa
LANGOSTA 20
Spicy lobster, morita salsa, avocado
PASTOR 16
Adobo marinated pork, pineapple, onions, cilantro, salsa verde
CARNE ASADA 15 - CON QUESO 16
Carne asada, chipotle salsa, avocado, onions, cilantro
SUADERO 16
Beer–braised brisket, avocado, red onions, cilantro, tomatillo salsa, horseradish crema
COSTILLA & TUÉTANO 18
Beef short ribs, bone marrow, Thai basil, roasted red onion-jalapeño, chiles toreados
BIRRIA Y CONSOME 16
Braised brisket in red chiles, melted Chihuahua cheese, onion, cilantro, salsa verde
PLATOS FUERTES
CHILAQUILES 15
ADD TWO FARM FRESH EGGS 4 | CHICKEN 8 | SKIRT STEAK 13
Guajillo-tomato salsa, crema, Mexican cheeses, sweet onion salad
BURRITO HUEVON 15
ADD STEAK 5
Two flour tortillas, scrambled eggs, Mexican cheeses, guacamole, salsa verde, spicy string fries
CARNE ASADA CON HUEVO 28
Grilled skirt steak, two farm eggs, guacamole, mole cheese enchilada
TOLO BURGER 18
Ground sirloin, tomato, chipotle-cabbage slaw poblano queso fundido, spicy string fries
HUEVOS RANCHEROS 15
Two farm eggs, tomatillo-chipotle salsa, corn, queso, tortilla, crema
PAN DE DULCE 13
Roasted banana French toast, dulce de leche
HUEVOS MOTULEÑOS 15
Two poached farm eggs, fried sweet plantains, tomato-habanero salsa, peas, crispy bacon
TORTA AHOGADA 15
Pork carnitas sandwich, pickled red cabbage roasted chile de árbol-tomato salsa, avocado, onions
POZOLE DE JALISCO 16
Roasted pork, hominy, onions, lettuce, radish, Mexican oregano-chile guajillo broth, black bean tostada
ENCHILADAS BORRACHAS 24
Pulled chicken, tomatillo-5 chiles salsa borracha, Mexican cheeses, crema, radish-avocado salad
ACOMPANAMIENTOS
RICE & BEANS 8 / CHIPS & SALSA 4 / CRISPY BACON 8 / CORN ON THE COB 7 / SWEET PLANTAINS 10
SAUTEED SPICY KALE 10 / AVOCADO FRIES 14 / CRISPY BRUSSELS SPROUTS WITH QUESO FRESCO AND PICKLED ONIONS 10
PUMPKIN-BLACK TRUFFLE CREAMY RICE 10
CHEF/OWNER JULIAN MEDINA
CHEF DE CUISINE FIDEL RODRIGUEZ & JUAN VELAZCO
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS
DRINK MENU
COCKTAILS
DE LA CASA 13
Tequila Blanco, lime, agave, frozen or on the rocks
DE LA CALLE 15
Tequila Blanco, cucumber, jalapeño,lime, agave
LA SANDIA 15
Tequila blanco, watermelon, lime, light agave
MEZCALITA DE PINA 14
Mezcal, grilled pineapple-jalapeno puree, light agave, lime
ORO BLANCO 16
Tequila Reposado, lime, agave, cointreau
CHEF’S MARGARITA 18
Chefs pick Tequila añejo, agavero, lime, orange
SANGRIA
RED OR WHITE 13 Apples, grapes, oranges, peaches
SKINNY 16
Tequila Blanco, Cointreau, lime
CERVEZAS 8
Pacifico
Negra Modelo
Dos XX Lager
Dos XX Ambar
Bohemia
Corona Light
Corona
Modelo Especial
Tecate
IPA Lagunitas
VINOS 15
WHITE
Sauvignon Blanc
Chardonnay
Pinot Grigio
Rose Provence
RED
Rioja
Tempranillo
Pinot Noir
Cabernet
